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Delicious Smash Burger Bowl with fresh ingredients and savory toppings

Smash Burger Bowl

This Smash Burger Bowl is a quick and tasty dish that mimics the flavor of a smashed burger without the bun, perfect for a fast weeknight meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 750
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound ground beef Can use lean beef for a healthier option
  • 4 cups fresh greens (e.g., lettuce, spinach) Use a mix of your favorite greens
  • 4 slices cheese (e.g., cheddar or American) Use your preferred cheese
  • 1 cup sliced pickles For topping
  • 1/2 cup burger sauce (e.g., mayo, ketchup, mustard) Use your favorite sauce mixture
  • 1 teaspoon salt
  • 1 teaspoon pepper

Method
 

Cooking
  1. Heat a skillet on medium-high.
  2. Form ground beef into patties and press them flat in the pan.
  3. Cook until browned on both sides and season with salt and pepper.
  4. Make a bed of fresh greens in a bowl.
  5. Place the cooked patties on the greens.
  6. Add cheese on top so it melts a little.
  7. Add sliced pickles and drizzle burger sauce.
  8. Serve right away while hot.

Notes

Store cooked patties and greens separately for best texture. Reheat patties in a skillet.