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Delicious Quick Low Carb Bang Bang Chicken served with fresh ingredients

Quick Low Carb Bang Bang Chicken

A fast, spicy, and creamy chicken dish served over greens or cauliflower rice, perfect for low-carb diets.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken breast, cubed
  • 1/4 cup mayonnaise
  • 1 tablespoon sriracha sauce
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • to taste Salt and pepper
For Serving
  • as needed Greens or cauliflower rice For serving

Method
 

Preparation
  1. In a bowl, mix mayonnaise, sriracha, lime juice, garlic powder, salt, and pepper to make the sauce.
  2. Cut the chicken into even cubes to ensure quick cooking.
Cooking
  1. Cook the chicken in a skillet over medium heat until cooked through.
  2. Toss the cooked chicken in the sauce until well coated.
Serving
  1. Serve immediately over a bed of greens or cauliflower rice. Add a squeeze of lime on top.

Notes

Cut the chicken into the same size pieces for even cooking. Use a hot skillet without crowding the pan; cook in batches if needed. You can use chicken thighs for more juiciness, or swap half the mayo for plain Greek yogurt for a lighter sauce.