Go Back
BBQ chicken sweet potato skillet topped with fresh herbs and spices

BBQ Chicken Sweet Potato Skillet

This BBQ Chicken Sweet Potato Skillet is an easy, one-pan dish that combines tender chicken, sweet potatoes, and tangy BBQ flavor, making it perfect for weeknight dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces chicken breasts Seasoned with salt and pepper
  • 2 medium sweet potatoes, diced Cut into small, even pieces for faster cooking
  • 1 cup BBQ sauce Use low-sodium if desired
  • 1 cup shredded cheese (cheddar or mozzarella) For topping
  • 1 piece onion, diced Adds flavor
  • 2 tablespoons olive oil For cooking
  • to taste Salt and pepper For seasoning
  • for garnish Fresh parsley Chopped

Method
 

Cooking Instructions
  1. Heat olive oil in a large skillet over medium heat.
  2. Add diced sweet potatoes and onions, cooking until sweet potatoes are tender, about 10-15 minutes.
  3. Season chicken breasts with salt and pepper, then add to the skillet.
  4. Pour BBQ sauce over the chicken and sweet potatoes.
  5. Cover and cook for another 10-15 minutes, until chicken is cooked through.
  6. Sprinkle cheese over the top and cover until melted.
  7. Garnish with fresh parsley before serving.

Notes

Serve hot from the skillet with a side of green salad, steamed veggies, or rice. You can also spoon extra BBQ sauce on top.